by hsmadmin | Jan 30, 2026 | News
Behind the scenes at Piantedosi Baking Company, the work that brings fresh bread to tables across the region doesn’t stop when the sun goes down. In a feature from Baking Business, the return of the midnight baker tradition highlights the skilled hands and early...
by Piantedosi | Jan 30, 2026 | News
The irresistible smell of fresh baked bread is more than a sensory treat in one Massachusetts city it has become part of local culture and community pride. A recent feature from CBS News Boston highlights how Piantedosi Baking Company has become known for its...
by Piantedosi | Aug 4, 2021 | News
A well known condiment brand put a creative spin on a cookout classic by bringing mustard straight into the bread itself. In a feature from Today, French’s partnered with Piantedosi Baking Company to introduce mustard flavored hot dog buns, blending a familiar...
by Piantedosi | Mar 25, 2021 | News
Massachusetts has a delicious obsession that goes far beyond the usual sandwich routine. From local classics served piled high with tender roast beef to regional variations that spark friendly debates, the roast beef sandwich has become a beloved staple across the...
by Piantedosi | May 13, 2020 | News
Community support and resilience have always defined the spirit of Good Shepherd Parish, and a recent effort has brought that tradition into sharp focus. A feature from The Martha’s Vineyard Times highlights how the parish received a meaningful boost from local...
by Piantedosi | Mar 13, 2020 | News
March 13, 2020 To Our Customers, Like so many of you, we have spent the last several days and weeks learning about the coronavirus (COVID-19) and how it is impacting our world. For Piantedosi Baking Company, that means understanding how it affects our employees,...
